Advanced Diploma in Hospitality and Tourism Management Co-Op

Throughout this post-secondary diploma program, you will be equipped with the required skills and knowledge to work and succeed in the Hospitality and Tourism sector.

This program is designed to teach you the knowledge and skills in several areas of hospitality and tourism such as Hotel Operations, Food and Beverage Management, Hospitality Marketing, and Finance.

What You’ll Learn

• A range of personal and professional skills that can be used in a wide range of situations and contexts.
• Support and guidance to develop as independent learners and acquire a range of transferrable skills.
• Problem-solving skills improve their ability to communicate and operate effectively as individuals within the hospitality and tourism organization and as part of a team.

This program will enable you to access a range of career opportunities or to progress onto higher-level studies within the hospitality and tourism sector. Additionally, you will learn transferable skills that can be applied across the Hospitality, Tourism, and Business fields.

Some roles you could consider pursuing after you finish the program include: Desk Clerk, Guest Service Agent, Restaurant Assistant Manager, Food Service Officer, Visitor Information Counsellor, Conference Planner Assistant, Booking and Reservations Officer, Sales Assistant, Travel Guide, Resort Worker and Room Service Clerk.

Domestic: $6,500
International: $8,500 – after scholarship: $7,000