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Next Cohort: Mar 4-Feb 14

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Duration

50 weeks

Tuition

$17,235

  Toronto

Mar 4-Feb 14

Plus 4 other start dates

Apr 1 - Mar 14 2025

May 6 - Apr 18 2025

Jun 3 - May 16 2025

Jul 2 - Jun 13 2025

Commitment

Full-Time

Delivery

Classroom

Year Founded

1996

Scholarships

yes

Liaison College’s Culinary Management program is a 50 week, an intensive and comprehensive Diploma program that will prepare the students with the basic culinary and restaurant management skills, introductory to advanced culinary theory and practicum, and desserts and pastry making.

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Next Cohort: Mar 4-Feb 14

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