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Duration

50 weeks

Tuition

$17,235

  Toronto

Aug 6-Jul 19

Plus 4 other start dates

Sep 3 - Aug 23 2025

Oct 7 - Sep 20 2025

Nov 4 - Oct 18 2025

Dec 2 - Nov 22 2025

Commitment

Full-Time

Delivery

Classroom

Year Founded

1996

Scholarships

yes

Liaison College’s Culinary Management program is a 50 week, an intensive and comprehensive Diploma program that will prepare the students with the basic culinary and restaurant management skills, introductory to advanced culinary theory and practicum, and desserts and pastry making.

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Next Cohort: Aug 6-Jul 19

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