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Next Cohort: Jan 8-Dec 20
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Duration
1 year
Tuition
$4,518
Toronto
Jan 8-Dec 20
Commitment
Full-Time
Delivery
Classroom
Credential
Certificate
Year Founded
1967
Scholarships
no
This one-year Hospitality Services Certificate is career-focused and comes with a range of future study opportunities and, alternatively, enables entry to the industry. This program will provide students with the fundamental skills to provide exceptional service to global customers in the field of hospitality and tourism.
This certificate program provides broad exposure to the many segments across the hospitality and tourism industry, it assists those with hospitality experience to build their skills for the Canadian workplace and it prepares them to advance their academics with a pathway for entry into two-year diploma programs in George Brown’sr School of Hospitality and Tourism Management. This program is closely linked to operators of recognized hotels and resorts, restaurants, and events, catering and tourism companies.
What You’ll Learn
- Provide hospitality service in a professional manner in order to increase customer satisfaction.
- Identify and describe the various sectors of the Canadian tourism industry.
- Use basic mathematic and monetary calculations to assist with the daily functions of a hospitality operation.
- Assist in the marketing and sales of small- and medium-size hospitality operations.
- Identify and comply with health and safety regulations, legislation and procedures related to the hospitality industry.
- Plan and implement personal and professional development strategies related to the hospitality industry.
- Use current technologies, systems and computer applications to support the daily functions of a hospitality operation.
- Perform as an entry-level accommodation operations team member in both front and back of the house positions.
- Perform as an entry-level food and beverage team member in both front and back of the house positions.
Ready to get started?
Next Cohort: Jan 8-Dec 20
By submitting your email address, you acknowledge and agree to CourseCompare.ca's Terms of Service and Privacy Policy.
Student Reviews (11)
I did an ONLINE cooking class during the pandemic with prof Jason Inniss. I left not only a much better cook but also inspired by food and the role it plays in our culture. Inniss lives on an organic farm with his family and was enthusiastic and so, so...
The nursing program is more challenging than other schools, and there is no point in studying here as you will not get paid more for more challenging studies. This program is more difficult because I compared my school work with a friend who went elsew...